Carbonara pasta recipe for fasting. you’ll love it

  • The simplest recipe for fasting.
  • The fasting spaghetti carbonara that will beat you.

All you have to do for an unforgettable meal is to follow the steps below. Here are the ingredients for this recipe.


160 g spaghetti pasta

160gm mushrooms, sliced

160g spinach (optional)

2 garlic cloves

A bunch of parsley

For vegan carbonara sauce

120 grams cashew

8 tablespoons soy milk

1 teaspoon yeast

Salt and Pepper

How to prepare

The first step is to soak the cashews in hot water for an hour until softened. Boil the pasta according to the instructions on the package.

Fry mushrooms and garlic for 8 minutes. If you chose spinach as well, now add it along with the parsley and let it cook for another 5 minutes.

For the spaghetti carbonara sauce, put all the ingredients in a food processor and blend until the composition is homogeneous. Mix spaghetti with sauce and mushrooms. Now they are just good to serve. Bon appetite!

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