- The simplest recipe for fasting.
- The fasting spaghetti carbonara that will beat you.
All you have to do for an unforgettable meal is to follow the steps below. Here are the ingredients for this recipe.
160 g spaghetti pasta
160gm mushrooms, sliced
160g spinach (optional)
2 garlic cloves
A bunch of parsley
For vegan carbonara sauce
120 grams cashew
8 tablespoons soy milk
1 teaspoon yeast
Salt and Pepper
How to prepare
The first step is to soak the cashews in hot water for an hour until softened. Boil the pasta according to the instructions on the package.
Fry mushrooms and garlic for 8 minutes. If you chose spinach as well, now add it along with the parsley and let it cook for another 5 minutes.
For the spaghetti carbonara sauce, put all the ingredients in a food processor and blend until the composition is homogeneous. Mix spaghetti with sauce and mushrooms. Now they are just good to serve. Bon appetite!